Greg Siewert is an experienced professional in the wine industry, currently serving as an Assistant Viticulturist at Walsh Vineyards Management since April 2023. Prior to this role, Siewert was a Winery Operations Instructor at Santa Rosa Junior College and held multiple positions in renowned wineries, including Laboratory Manager at Silverado Vineyards and Harvest Enologist at Beringer Vineyards. Education includes a Master’s degree in Viticulture and Enology from the University of California, Davis, and a Bachelor’s degree in Communication and Media Studies from the University of Wisconsin-Madison. Siewert’s extensive background encompasses various winemaking and viticulture roles, showcasing a diverse skill set in the field.
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