Jennifer Rickert is an experienced professional in the hospitality and marketing sectors with a diverse background in customer service and brand management. Since February 2016, Jennifer has served as a Cocktail Server at Four Seasons Hotel Boston, adhering to Forbes 5-star standards and building strong customer relationships. Concurrently, Jennifer has worked as a Server at Wequassett Resort and Golf Club, where extensive training has been applied to ensure guest satisfaction. Previous roles include Marketing and Project Intern at David Hart, where Jennifer contributed to the CFDA Vogue Fashion Fund and conducted market research. Educational credentials include a Bachelor of Science in Apparel and Merchandising from Colorado State University, complemented by experiences in project leadership and sales in the retail and service industries.
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