Cooking

Paliria was founded in 1957, on the island of Evia, in Central Greece as a privately owned business by the entrepreneur Antonis Souliotis. Since then, the purpose of Paliria has steadily been the production of well cooked, delicious ready to eat meals and mezedes based on authentic Greek & Mediterra

commercial kitchen design

Founded in 2009 in Omaha NE we started with pizza, meatballs and a few salads. With the addition of our treasured chef Manny Carino we have sought to constantly expand and evolve our menu and push our creative culinary boundaries. We still have the best meatballs you've ever had :)

FiRE+iCE is a create-your-own- meal concept that goes beyond your wildest expectations when it comes to satisfying each and every appetite. Guests choose their own ingredients and then watch as our Grill Chefs dazzle them with juggling and a fiery show around the world’s biggest grill. At FiRE+iCE

For over 90 years we have been making gourmet syrups, sauces, and toppings for customers all over the world. It is our goal to translate consumer needs and changing taste trends into satisfying products. We handcraft our products in small batches using only the finest ingredients. Our product develo

Established in 2004 and headquartered in Germany, GGM Gastro has become the leading supplier of commercial kitchen equipment within Europe. More than 40.000 products belong to the product portfolio and more than 1.5 Million customers worldwide have been happily served so far. Based in Ochtrup in Ger

Our mission is the pursuit of excellence in providing an unparalleled culinary experience. To continuously innovate and improve the purest traditional Indian cuisine, while simultaneously pioneering its modern interpretation.

A home-grown Colorado company, expanding with local franchise owners nationwide, we have been Cultivating 'Cool'inary Curiosity in Kids® teaching over 125,000+ children in cooking classes at schools, camps, and special events since 2011. Join us!

Migrateful helps refugees and asylum seekers on their journey to employment and independence and promotes integration. It runs cookery classes led by migrant chefs struggling to integrate and access employment due to legal and linguistic barriers. The cookery classes provide ideal conditions not jus

"Les Dames d'Escoffier is a leadership culinary organization composed of women who have not only achieved success in their profession, but who contribute significantly to their communities. Since its incorporation 25 years ago, Les Dames d'Escoffier has followed its mission to elevate the profession

La Commune c’est un lieu d'expériences partagées où il fait bon vivre: -Une plateforme culturelle et événementielle pour découvrir de nouveaux talents (artisans, entrepreneurs, artistes...). -Un tremplin culinaire mettant en avant des chefs indépendants talentueux. -Un opportunité de travailler autr

Spirited, Rugged, and Romantic....Redstone is for people who know how to celebrate great food. Adventurous and uncompromising, Redstone's attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of Guest satisfaction. Since 1999, Redstone h

With an experience of more than 30 years, Comet Group has accumulated the most extensive experience in food service equipment and professional kitchen products. We now proudly own the most exclusive brand portfolio, showrooms, and production facilities. With a fully developed production facility in

Daily Meal is a food and beverage website that launched in 2011, long before TikTok recipe reels and interactive food slideshows. In those days, we were well known for our focus on food tourism, as well as our annual "Best Of" lists. In the years since, we've expanded our focus to better serve our

SOHO Publishing is a small privately-held how-to publishing company. We are located in SOHO, New York. Our how-to specialty is generally based in knitting, crochet, sewing, cooking, crafting, etc. and we publish magazines, books, custom publishing projects, web-based materials and apps.

For over 100 hundred years and five generations, from a small grocery store in East London, the Bearfield family have been producing award-winning premium quality Hams and Gammons from our BRC AA grade accredited premises in East London. We utilise tried and tested traditional curing methods to

Marketplace with curated travel destinations and activities. Ranging from interesting guesthouses and boutique hotels run by pasionates to trips with various activities, like cooking, running, yoga...

Helping every home cook live happier, simpler, and smarter in the kitchen through meal plans and free resources.

ICON Hospitality is a company that offers gourmet cuisine for planning a romantic dinner for two, a late night with friends, or a weeknight family meal. Their customers contact them through address, phone, mail, and online applications.

Gathar is a dinner party marketplace that matches hosts with caterers.

Meet our family: Aida Alma Costa Guadiana Guadiana Hacienda Hunan Lampuga Negroni Nobu Nueve Nueve Piano Bar Prosecco Sylvestre Trastevere Our purpose at Grupo Hunan is to create memorable experiences that celebrate the diversity of our extraordinary dishes, which are cooked with the imagination an

We are a product development company creating household appliances that reduce carbon emissions while delivering income and health benefits to our customers in low and middle-income countries. PowerUP's technology will help our primarily women customers cook faster, cheaper, and with less carbon em

Mexico is known for its great diversity of excellent food across­ the country. Since the beginning, people from all over have migrated to Mexico City to become “Chilangos” themselves, and adding to the vast local food scene with their own blend of ingredients, great flavors and cooking techniques th

What makes us different is that our kitchens are set up and our recipes are built on the principles of a fine-dining kitchen. That means we hand-make all of our dressings from scratch, we create your orders specifically for you so we can customize exactly to your tastes and we import 15 items for ou

La passion pour le chocolat de LA CHOCOLATIERE se traduit par des créations artisanales d'exception, fabriquées avec les plus nobles ingrédients et un savoir-faire suisse inégalé dans le canton de Vaud. LA CHOCOLATIÈRE s'engage à offrir des produits de qualité supérieure, alliant tradition et innov

Launched in 1992, Crystal Jade Culinary Concepts Holdings (“Crystal Jade” or “the Group”) is a Singapore-based culinary brand with one-MICHELIN star and multiple MICHELIN Bib Gourmand awards, managing over 100 outlets across 25 major cities. Well-regarded for its culinary expertise and commitment t

Recipe, Meal Planning, and Home Cooking Platform

K&D Factory Service provides parts and services in the field of refrigeration equipment and commercial cooking.

When We Blend the Core ingredients of passion & Care into read-to-cook foods, All you Can Expect is Just made at Home Experience. With its State -of-the-art, plant, Ariba Foods Pvt Ltd, Brings a wide Range of Delicious foods with the Promise of healthy ingredients in homely flavor's. We Make Cookin

Concept to Pantry is a full-service food product development company that helps clients bring their culinary ideas to fruition. We offer branding, packaging, production management, and logistics services to get your products into the hands of customers. From small artisanal operations to large-scal

WOLFoods changes the way camp food is perceived by cooking nutritious, fresh, and delicious food at summer camp. It breaks away from the standard approach towards camp food with home-style scratch cooking. They offer an array of dishes that are personalized, ranging from Gluten Free to Vegan. Wolfoo

We are Nova Nova, formerly known as Waffle House. At Nova Nova, we’re always looking for something new, something exciting that we can bring to your table. Our kitchen is brimming with exciting pantry staples that we use to create magic, but it’s time we shared our secret ingredient: curiosity. Wi

LIZARRAN, cuya primera taberna se fundó en la localidad costera de Sitges en agosto de 1988, es un concepto de negocio inspirado en la gastronomía popular del tapeo del norte. En sus locales ofrece una experiencia diferente y divertida, donde se puede disfrutar de una deliciosa cocina en miniatura,

To educate a new generation on the way barbecue is prepared, served, and eaten. We are barbecue redefined.

Off the Line Chefs is a company based out of New York, New York, United States.

Tiefkühl Backkunst à la Suisse Kern & Sammet wurde 1975 von unseren beiden Firmenpatrons gegründet. Seit über vier Jahrzehnten werden in Wädenswil tiefgekühlte Backwaren- und Konditorei-Créationen für Gastronomiekunden und gewerbliche Bäckereien in der ganzen Schweiz produziert. Wir haben uns zu

Spanglish Asadero is a retailer of seasonings, rubs, and blends for food and occasions. They include categories such as chicken, beef, pork, seafood, vegetarian, drinks, and sauces. They also sell online.

MORE THAN A MEAL; IT’S AN EXPERIENCE. Black Rock Steakhouse is an award winning steakhouse specializing in Certified Angus Beef steaks served on a sizzling 755-degree stone at the customer’s table creating a guest experience like no other. The Customers cook the steaks at their table utilizing the 7

Taking the fast casual concept to the next level with quick delivery, catering, chef-inspired items, homemade pastries and much more

Straight forward Italian food, cooked out of Wood Burning ovens. Basically, we felt that Armonk, NY... But more specifically the new Armonk Square development needed a casual wood-fired pizza joint. So if you are hungry and looking to eat...You came to the right place.

Here at 95 Nutrition, our mission is to provide our customers with the best quality meal prep and service. We pride ourselves in our customers' overall experience. From the variety of our handcrafted meals, the packaging to the full transparency. We separate ourselves from anyone else in the industr

La Chiquita Tortilla Manufacturer provide tortillas and chips to his restaurants. their products includes American flag red, white and blue chips, mexican flag red, white and green chips (great for christmas celebrations, too!), valentine’s day red and white chips, saint patrick’s green chips, breas

Classpop! offers a new way to discover and explore classes in 90+ cities across the US and Canada. Find classes to meet all your needs from paint and sip to pottery to cooking to photography and more! Classes on Classpop! are perfect for date nights, birthdays, celebrations or team building events,

Thank you for visiting us through LinkedIn. Since 1991, Globe Food Equipment Company has been a leading provider of precision food preparation equipment to the Commercial Food Service and Food Retail industries. In recent years, Globe introduced the countertop cooking and warming equipment lines w

Baxter Manufacturing has grown to become the foremost manufacturer of ovens and proofers in the United States. Baxter is known for high quality equipment and recognized as a leader in baking and cooking technologies. Through our innovative products, we will empower our customers to transform how t

Favoreat is a radical design & marketing agency with home in Brooklyn and Paris. We are culinary thinkers, designers & explorers, using food as a lifestyle to create successful business experiences.

COCINA Media is a certified minority-owned Media Company engaging a global multicultural audience of more than 75M+ devices monthly, founded with a straightforward premise: creating stories that uplift Hispanic culture. We’re home to COCINA, the premier Latin food & Lifestyle online hub, co-founded

Great Food Made From Scratch! When we opened the doors to our first Skillets in 1995, our mission was to serve healthier homemade breakfasts and lunches; and to serve this tasty fare to our guests with cheery, friendly efficiency. At Skillets, we cook with the finest ingredients and create our deli

Fried chicken and waffles are our specialty! No one knows chicken like we do! But chicken and waffles are only part of our story.

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