Cooking

We are the leading independent manufacturers of upscale, Kosher and non-Kosher hors d’oeuvres and appetizers, vessels and desserts, specialty seafood, meatless alternatives, and gluten-free bites. Our passion is to create high quality, innovative, and trendsetting products which fulfill all the

Sol Creative was born from the recognization of both the importance of connecting to our creativity and how easy it is to unknowingly shift away from it. We believe everyone is innately creative, whether or not they identify as such, and by slowing down and tuning in, we’re much more likely to catch

KitchenAdvisor is the first true comparison portal for fitted kitchens.

TMI is a subsidiary of Dawn Farms, the leading fully cooked and fermented meats company in Europe. Dawn Farms offers a one-stop-shop in B2B-customised cooked proteins for pizza, sandwich, snacks and ready-meal applications. It is a preferred supplier of the world’s top QSR brands and food manufac

TONEOP is an initiative, designed to keep you healthy through a comprehensive range of nutritious diet plans and recipes. These plans will vary from region to region and cater to diverse intolerances of the consumer. Our team of nutritionists and diet experts works tirelessly to help you achieve yo

We serve the freshest, all natural, never frozen, Texas Hot Chicken sandwiches in the world!

Our purpose is to demonstrate the positive impact of fats and oils in our lives and what needs to be done to achieve it. To do so, consumers, researchers, people who love cook and the industry have in Fats and Oils Community a common ground to transform the way we eat.

What’s Cooking? (previously known as Ter Beke Group) is a listed (EBR:WHATS) European Fresh Savoury Food Group headquartered in Belgium. All over Europe and beyond, we offer a wide range of high-quality and innovative savoury cold cuts and ready-meal food products as well as related services. Day b

The premier regional broker of the midwest. Our team consists of business development managers, strategists, market developers, profitability analysts and segment specialists. Not to mention chefs, menu developers, sales plan implementation experts as well as creative marketing specialists. We lo

Specialties Shawarmaji is the Bay Area's only Jordanian restaurant that brings Shawarma from the streets of Amman to California. This family-run establishment located in Uptown Oakland and Santa Clara honors the unique flavors of Amman’s most popular street food with its simplicity, and offers peopl

Baking Happiness here at Granny B's Cookies.

Karl's Appliance, founded in 1941, operates 7 retail stores in New Jersey and an e-commerce website at KarlsAppliance.com. Karl's dedicated staff and loyal customers have catapulted the company into one of the top 30 appliance retailers in the United States. In the premium appliance segment, Kar

Culinary International has made delicious and authentic Mexican foods for over forty years for the co-manufacturing & private label market. The company is built on long-standing partnerships with many of the leading national Mexican food brands and retailers in the United States. For decades, the pr

Pratt Standard Cocktail offers craft cocktail syrups inspired by pre-Prohibition recipes. The company offers a variety of handmade cocktail syrups in the pre-Prohibition style and teaches classes on cocktail theory and bar techniques.Pratt Standard Cocktail is passionate about helping people make aw

Raddish is an education company that creates original, delicious, hands-on learning experiences for families. We’re on a mission to deliver culinary experiences that nurture kids’ confidence in the kitchen and beyond. We believe kids who cook, eat; that cooking is the foundation for a healthy, who

A premium, family owned food business practicing French artisan baking disciplines. Laurent manufactures breads, cakes, pastries and savouries for retail and wholesale nationally and internationally. Standing for passion, quality and tradition, Laurent introduced the concept of French artisan bakin

Welcome to the heart of our vanilla-loving community at Dadora Vanilla, where we invite you to embark on an aromatic journey like no other. We are passionate about providing you with the pure, natural essence of handpicked vanilla beans that will elevate your culinary creations to new heights. Our

Flatware and collections for the table, the kitchen and the living. Italian design and quality identify Sambonet's timeless style. Sambonet is an international leader in the production of stainless steel, silver-plated stainless steel and electroplated nickel silver flatware and holloware, both cla

EST. 2142 Tenz Momo ist ein Food-Unternehmen, das auf tibetische Teigtaschen, sogenannte «Momo», spezialisiert ist. Im Jahr 2142* machte das damals junge Unternehmen die ersten Schritte am Zürcher Street Food Festival und erlangte rasch grosse Bekanntheit. Plötzlich waren die Momos wortwörtlich in

We raised the bar on Bar-B-Que over 48 years ago. Soulman’s opened its doors in Pleasant Grove, a suburb of Dallas, on October 19, 1974. Using timeless BBQ techniques and old family recipes (which we still use today), Soulman’s quickly became a popular destination for local residents and a welcomed

Food is at the heart of this mission. From the Italian classics to our signature dishes, such as Skilletini and Spicy Shrimp and Chicken, all of our offerings are handcrafted from the finest, freshest ingredients available. Our chefs are devoted to perfection, infusing each recipe with their own

Atlanta Personal Chef Service is Atlanta's premier personal chef business that brings quality, healthy, tasty food into homes around Atlanta. Atlanta Personal Chef Service brings busy families back to the family dinner table. It’s no secret that today’s families have far more demands on their time

Prepdeck manufactures and markets kitchen appliances and accessories that help meal preparation.

Waiter's Choice Catering is "The Perfect Choice for Every Occasion!" We can do anything from casual, drop off deliveries to a backyard barbeque to formal, elegant weddings. With over 20 years of experience, our knowledgeable, talented staff and event planners can help you create the perfect menu to

The story of Felipe's is a pretty simple one. It starts and ends with a commitment, dedication, and appreciation for real cooking, using recipes and techniques that have passed generations, crossed borders and demographics, but have never forgotten their origin. Just because we are a fast casual c

'The Doctor’s Kitchen’ strives to inspire and educate everybody about the beauty of food and medicinal effects of eating well.  Dr Rupy, is an NHS GP and Emergency Medicine doctor also completing a Masters in Nutritional Medicine. He creates healthy and delicious recipes using carefully selected i

Lizard's Thicket is a family owned and operated country cooking restaurant dedicated and specializing in authentic regional Southern home cooking at reasonable prices. The original Lizard's Thicket location was founded in 1977 in Columbia, SC; today there are 15 locations throughout Columbia and Fl

Pelican Publishing Company has been committed to publishing books of quality and permanence that enrich the lives of those who read them since 1926. With a backlist of more than 2,000 titles, Pelican produces art and architecture books, travel guides, holiday books, local and international cookbooks

AC Barbeque is a new BBQ lifestyle brand created by beloved comedians and grilling enthusiasts, Anthony Anderson and Cedric The Entertainer. Founded on the principles of Black excellence, family tradition, and bringing people together, AC Barbeque aims to provide the tools, flavor, and community tha

Since 2012 Sjöstrand products been making their way into kitchen counters and coffee-loving corners around the world. Through a passion for Nordic design principles in functionality, simplicity, and craftsmanship, we designed a beautiful and timeless espresso machine, that can stand the test of time

Nourished Coaching & Consulting is food coaching from Jamie and Lindsey Conway. With a passion for creating clean, health-focused cuisine, Jamie encourages clients to take charge of their health by stepping into the kitchen. As a culinary educator, Jamie aims to redefine the way individuals and bus

Admeal is a SocialFi and ReFi platform that aims to help 1.6B foodies become creators and start earning without followers.  We aim to disrupt the $238b market size, enabling foodies, food bloggers, and CPG brands to interact in a novel and beneficial way.

Friend That Cooks Personal Chefs is a weekly meal prep service for busy moms, couples and special diets with locations in 24 cities. We send a talented personal chef to the homes of our clients for a half day every week to shop, cook, clean up and stock their refrigerators with a week's worth of he

ESPRI RESTAURATION est une entité du pôle Traiteur du Groupe L.D.C., nous portons avec fierté ses valeurs qui forment le socle d’un discours commun : les valeurs humaines de l’entreprise envers ses collaborateurs, l’exigence de la qualité produit envers ses clients, la recherche constante de la créa

Founded by Gustave Draeger in 1925 as "Draeger's Delicatessen"​ in San Francisco, Draeger's has transformed through the years to become not just a supermarket, but a "marketplace"​ where customers can find the highest quality specialty and gourmet items, produce, meat, wine, liquor, prepared bakery

Best wood fired pizza

Handcrafted, award winning, NZ made hot sauces

Née de la volonté de permettre à tous de s’offrir une belle cuisine sur-mesure, Cuisine plus est le premier réseau de franchise à avoir démocratisé le marché de la cuisine équipée. Depuis plus de 35 ans Cuisine Plus est l’enseigne spécialiste de la cuisine personnalisée pour tous. Cuisine Plus est

The Lineup was founded in 2020 as a program to help develop emerging talent working in New York City's top restaurants. The platform provides an opportunity to up and coming chefs by giving them the infrastructure to execute a one night only pop up restaurant for paying guests. Along the way, chefs

Prevention is better than the cure. It's a simple philosophy but it speaks volumes about what we at Angelitos try to do every day. We help patients seeking knowledge, independence, and, oftentimes, a lifestyle that is more conducive to their health. We can provide and train individuals to assist pat

Convotherm has been designing and manufacturing sophisticated high-class combi ovens since 1976. Convotherm offers three product families: maxx pro, maxx and the mini range, providing models for a variety of foodservice settings, with unit designs spanning compact to countertop to floor-standing uni

A distinctively different menu, the food of Harry’s Seafood Bar and Grille captures the essence of a city not only known worldwide as the birthplace of Jazz but also the birthplace of a unique style of cooking. We’ve taken the best of Cajun, Creole and Southern flavors infused with a current day

Cuciniale GmbH, a Lindau, Germany-based company develops and markets intelligent cooking cooking systems for the consumer goods market.

A Food System for the 21st Century

Being a chef-driven, fast-casual café, we believe that good food does not have to come with a daunting price tag. Using fresh ingredients and authentic recipes, we’ve curated a wide selection of hearty, authentic classics that are bound to satisfy any craving.

Das foodlab in der Hamburger Hafencity bietet einen Coworking Space für Food Startups, Küchenplätze zum Testen, Kreieren und Produzieren von Food Innovationen, ein Mediastudio für Shootings und Events und eine Popup Fläche, auf der alle vier Wochen ein neues Restaurantkonzept Platz findet. Aber das

Too many seniors leave the homes they love each year. Too many lose the neighborhoods, memories, and the people that enrich their lives because they can’t fully care for themselves. That’s where we can help! We offer a full range of trusted, experienced in–home care services for seniors. Cooking, b

Hudson Table is the premier culinary studio in the NY-Metro area, offering immersive hands-on cooking classes and custom events in its state-of-the-art kitchens. Come to learn, socialize, and experience something completely new.

JUICY KITCHEN is a company based out of 1506 N Maple Rd, Ann Arbor, Michigan, United States.

Proyecto Mirador is a Gold Standard certified carbon offset project building "Dos Por Tres"​ fuel-efficient cookstoves that improve health, economy and the environment for the rural poor of Honduras. We have built more than 250,000 Dos Por Tres stoves to date, benefitting more than 600,000 people.