Cooking

Jimmy’s Famous American Tavern (JFAT) In a country so rich in differing food traditions our approach is in a creative take on American regional classics. Our menu features popular regional dishes from around the country but approaches them from an ‘Artisanal’ point of view. Twenty years ago, it woul

Established in 2003, Spheretech stands as a prominent supplier and exporter specializing in Liquid Packaging industry. Right from the stage of conceptualization to line installation, and through after-sales service, we ensure our customers receive excellent cliental support. We cater to a broad spec

Some of the world’s finest produce and best wine is found here in Australia. We source the best produce from small growers who share that passion and, inspired by our travels through Spain, Morocco and the Middle East, cook with fire and smoke. Our wine list focuses on small growers making great wi

Vi tror på de enkle grunnreglene i den japanske kulinariske tradisjonen. Vi bruker bare ferske råvarer som har reist kortest mulig. Vår mat er modig i sin enkelhet. Vi søker å la de naturlige smakene få fritt spillerom - uten unødvendige forstyrrelser. Vi tror på det enkle, den ren

TASTE Flavor Co is a KeHE Elevate Brand on a mission to make healthy eating delicious and sustainable. Most people have trouble adhering to a diet of balanced, clean foods because it’s just plain boring, and cooking is challenging and time-consuming. Our sauces are all-natural, macro-friendly, l

Enabling Social Connections through food

Les Aliments O Sole Mio Inc. is a company based out of Boisbriand, Quebec, Canada. O’Sole Mio remains a family company whose sole objective is to provide its customers with the freshest flavours of Italy. Our mission is to create ready-to-serve products that are 100 % fresh and made from the quality

Founded by mom and 3-time entrepreneur, Natasha Case, Lunch Bunch offers fresh, flexible and fun school lunch programs as well as culinary-based enrichments for kids of all ages, pre-school through high school. Together, let's transform the way our children nourish their bodies and minds. Cross

We pride ourselves on being the go-to temporary chef recruitment service for the industry across the North West of England, North Wales and The Midlands. We offer a totally transparent service to match you with the temp chefs that best suit the needs of your business when you need a little extra h

Bon COOK offers culinary art classes, provides recipes from scratch, and also has an online collection of baking products and accessories.

Tinychef is a voice-recognition culinary platform that allows users to create meals tailored to their taste, needs, and aspirations.

We offer food education video courses available on subscription from any device with the aim of improving your lifestyle.

My Cooking Party is the perfect solution for companies who are seeking a Fun & Engaging Environment for Teambuilding Activities and Outings. Our culinary events are 3 hours in length. We begin with complimentary Hors D’oeuvres and Wine while guests are arriving. Next, we cook for approximately

Sol Creative was born from the recognization of both the importance of connecting to our creativity and how easy it is to unknowingly shift away from it. We believe everyone is innately creative, whether or not they identify as such, and by slowing down and tuning in, we’re much more likely to catch

Serving The Best Cookies in The World, With Love

It’s simple, really. We believe in crafting good food for hardworking people. We’re all about high-quality, one-of-a-kind meals that are grilled right in front of you. All about an atmosphere where you and your friends feel right at-home rolling up your sleeves to dig in to one our Philly Cheeseste

Bringing you the best street food dishes from across East Asia.

With 172 First Place Awards at the National Pie Championships, we are a company with a 32 year track record built on quality; serving in-store bakery and food service markets coast-to-coast with an expanding selection of frozen pies, cheesecakes, quiche, dinner rolls and cornbread. Our team is dedic

Agence de communauté de Talents dans les domaines de: l'enfance, le sport, la cuisine, la musique, le multimédia, maison et jardin, l'art, le bien-être, les langues, le coaching en entreprise... Talents chez moi est une plateforme qui va vous permettre -de façon très simple et conviviale- de propose

Milk Jar Cookies was founded on the idea that enjoying a cookie and a glass of milk could be elevated to a gourmet dining experience. When founder Courtney Cowan opened her first brick and mortar location in the spring of 2013, she sold out of cookies in a matter of hours. The demand has continued t

Energex began operations in 1993 when we obtained our Lac-Mégantic, QC facility from Shell Oil Company. Shell Oil built the plant in 1981, making it one of the oldest wood pellet facilities in North America. We still produce quality wood pellet products at Lac-Mégantic today, and recent renovations

Evogro makes Plant Growing Systems for Chefs. We make it easy for people to grow their own perfect microgreens, salad leaves and herbs. Our system combines internet-connected growing cabinets with intelligent software services so our customers can get great, consistent results with a minimum of time

Vinst’s mission is to promote home cooking, and with the vision to support healthier, sustainable nutrition for present and future generations.

DropChef makes it incredible easy to cook midweek dinner.

Our mission is to provide each customer with a unique culinary menu and exceptional service before, during and after the event. We offer delectable appetizers, mouth-watering entrees, lip-smacking drinks and gorgeous pastries. We do our best so your event is the best. You can depend on us. We

Bossa Nova, featuring multiple locations - Hollywood, West Hollywood, South Bay & West Los Angeles (new location in Downtown LA coming up soon) - has been serving Los Angeles County since 1993 . Our knowledgeable chef-owner Francisco Freire has vast experience in several different types of cuisi

👨‍🍳🚀Une solution 360° pour optimiser votre activité ! Avec Bill, vous avez accès à une variété de modules destinés à augmenter vos ventes et instaurer une meilleure organisation opérationnelle. 📈 Lorsqu’ils sont combinés, ces modules deviennent un outil puissant pour gérer votre restaurant de

Elite Personal Chefs is a personal chef, diet consulting, and private events company. The company brings the elements and art of fine dining into clients' homes with precision, passion, and elegance. Meals are individually designed by Personal Chefs according to clients' specific needs while their P

Korean BBQ in a Cup. We're here to end your boredom with the same old food choices. The Cupbop menu is our own delicious take on Korean cuisine. Exotically flavorful, naturally healthy dishes you've never had a chance to try—and we make them all affordable, fresh, and lightning fast. Whether it's pi

Piattino is serving up great Italian Fare with a modern twist, sourcing artisan ingredients from across the world and our own back yard.

Uno stile culinario inconfondibile, vivo e vitale da oltre 45 anni, grazie all’intuizione del fondatore - papà Vittorio - e all’evoluzione compiuta dai figli, che negli ultimi anni hanno integrato la tradizione con le tecniche più moderne. Una dedizione premiata dalle guide -Tre Stelle Michelin. O

Northern Kentucky's most award-winning restaurant and a Fort Mitchell landmark. Our chefs take pride in their handcrafted dinner features and southern-style cooking. The uniquely attractive Greyhound Tavern has just the right combination of delicious food, competitive prices, and prompt friendly s

We specialize in individualized meals, meal kits, and packaging solutions for the foodservice industry.

All About The Cooks is an online marketplace that specializes in home-cooked food. The company was founded in 2019 and is based in Bristol, England.

Echo Falls Seafoods is a leading producer of smoked & specialty seafood, offering a wide range of authentic choices for an elevated dining experience.

With the love, and support of my wonderful family, friends, neighbors, "From the Kitchen of Mary" was established in August of 1983. Creating a flavorful assortment of homemade pastries, cookies, cakes, cheesecakes, pies, and candies became a daily challenge. Found at local craft shows, festivals, a

This Is It! Southern Kitchen & Bar-B-Q has been serving the Atlanta, GA metropolitan area since 1983, serving southern food, BBQ, seafood, and soul food into our own blend of renowned cuisine. We pride ourselves in offering our customers home-style cooking that's made-to-order with only the freshest

Meal Village operates and develops a digital platform that provides delivery of food and cooked meals. It is based in Chicago, USA.

Our company was founded in 2016 with the goal of revolutionizing the meal prep industry and making healthy, convenient meals accessible to everyone. We believe that our services can benefit people of all ages and lifestyles, whether you're a busy professional looking to save time, a fitness enthusia

Based in Grand Rapids, MI, our firm provides culinary education as well as industry-oriented consultation services. We specialize in food safety training (ServSafe Certification), overall concept and menu development, cost control analysis and staff training.

Welcome to the universe of Akelarre | Pedro Subijana. A culinary temple awarded with 3 Michelin stars located on the slopes of Mount Igeldo in Donostia - San Sebastian where, guided by a tireless search for excellence, Pedro Subijana captivates the senses with his innovative and surprising cuisine.

Pepperplate is a seamless digital cooking platform that lets you manage your recipes, create menus, shop with ease and cook like a pro.

ATEC exists to decarbonise cooking - seamlessly connecting base-of-pyramid households to global carbon markets through our patented smart stoves.

A premium, family owned food business practicing French artisan baking disciplines. Laurent manufactures breads, cakes, pastries and savouries for retail and wholesale nationally and internationally. Standing for passion, quality and tradition, Laurent introduced the concept of French artisan bakin

Our purpose is to demonstrate the positive impact of fats and oils in our lives and what needs to be done to achieve it. To do so, consumers, researchers, people who love cook and the industry have in Fats and Oils Community a common ground to transform the way we eat.

Raddish is an education company that creates original, delicious, hands-on learning experiences for families. We’re on a mission to deliver culinary experiences that nurture kids’ confidence in the kitchen and beyond. We believe kids who cook, eat; that cooking is the foundation for a healthy, who

We serve the freshest, all natural, never frozen, Texas Hot Chicken sandwiches in the world!

Culinary International has made delicious and authentic Mexican foods for over forty years for the co-manufacturing & private label market. The company is built on long-standing partnerships with many of the leading national Mexican food brands and retailers in the United States. For decades, the pr

Chef Vision is an most comprehensive platform designed to connect chefs with food lovers looking for culinary talents to cook for corporate or private events at their desired premises. Whether you're planning a corporate luncheon, an intimate family celebration, a romantic dinner for two, or a resta

badboyboards makes premium, eye-catching, built-to-last cutting boards, charcuterie boards, chessboards, and other incredible hardwood products to level up your home and bring people together across generations.