Restaurants

Le Pain Quotidien serves simple, elegant boulangerie fare made with organic ingredients whenever possible, for breakfast, lunch and dinner

For three decades now, QATAR STAR SERVICES has been providing catering and support services to many public and private companies and government organizations in the Middle East. Our roster of clients includes various ministries, colleges and universities, camps, hotels, restaurants, malls, hospital

Missão: Ser uma hamburgueria democrática, que faz as pessoas felizes através de um hambúrguer viciante. Visão: Ser a referência em Smashburguer no Brasil. Valores: Amamos essa empresa, respeitamos a diversidade, somos comprometidos com o resultado e qualidade, jogamos como time, somos simples e ousa

Bohlsen Restaurant Group (www.brgroup.biz) owns and operates eight of Long Island, NY’s most well known luxury dining establishments, and one in Stamford, CT: *Gold Coast Harbor Front Prime: An American Kitchen and Bar (www.restaurantprime.com) and luxury private event venue next door, Harbor Club

Quick-service restaurant franchise that offers healthy meat, vegetable and rice bowl and plate options with no dairy, trans fat or HFCs. It has over 180 locations in California, Arizona, Florida, Nevada and Oklahoma.

Located in Chicago’s historic Stockyards, Chicago Meat Authority, Inc. is an independent processor of quality beef, pork and chicken. CMA focuses on selling the hotel, restaurant, and institution markets. We also specialize in custom cuts for further processors including but not limited to grindin

Full service interior design firm specializing in high-end residential interiors as well as restaurant design.

PRIME offers convenient solutions to those who care of their time. As a service provider PRIME makes your life more comfortable, rendering a unique range of services: from holiday tour arrangements and various events management to corporate services. For 9 years PRIME has been providing services i

Our Story Few things bring people together like good food. At American Deli, we know this. That's why we spend conutless hours in the kitchen, creating tasty, savory Classic American Dishes you've come to love - from Hot Wings to Subs to Gyros and Philly Cheese Steaks - and so much more. Our S

Ministry of Beer strives to bring back a true sense of customer service experience through unique guest experiences. The ambiance is relaxed and casual, with a sense of place and experience of different sections of lounge, private dining, and outdoor seating. Early in 2017, we opened the doors to o

Fuwa Fuwa, meaning “fluffy fluffy” is North America’s largest soufflé pancake and dessert café, and now it’s come to the UK as fluffy fluffy. Fluffy Fluffy first launched its signature souffle pancakes in 2018, taking Toronto, Canada by storm. They now have 32 sites across North America, plus multip

Founded in 1967 as the West Baking Company, New Horizons Baking Company, is a hamburger bun & English muffin producer for the largest QSR in the US. With two high speed food manufacturing facilities in Northeast Ohio and Northern Indiana, New Horizons produces quality products daily for over 5000 re

Ropeswing is a hospitality company based in Bentonville, Arkansas dedicated to creating and managing unique culinary, entertainment, and cultural events. Our team is focused on redeveloping downtowns with iconic restaurants, entertainment venues, art houses, and private clubs. We believe that hos

Lily & Wild is a full-service catering company with over 25 years of experience in the luxury hospitality market. We are passionate about creating unique, long-lasting memories for our clients through exceptional food and service. Whether it's an intimate gathering or a large event, our dedicated te

It all begins with a spark—the aroma of a favorite recipe, the joy of gathering around a beautifully set table, or the transformation of a space into a sanctuary. "Spiced Experiences" are moments that are vibrant, enriched, and full of flavor—just like a well-seasoned dish. Whether hosting a memorab

Owned and operated by the Wheaton Park District since 1981, Arrowhead hosts events of all shapes and sizes. From Weddings and showers to golf outings and business meetings, we do it all. We pride ourselves on these core things; great food, great service and an amazing facility nestled in the beauty

Since opening its doors in 1990, Pepperoni’s has consistently created menu items that elevate the dining experience with fresh pizza, wings, and salads. Ray Salti, Pepperoni’s founder and CEO, started Pepperoni’s with a commitment to providing the highest quality ingredients and service to our commu

Créé il y a plus de 25 ans par Olivier Bertrand, le Groupe Bertrand est le 1er groupe de restauration et d'hôtellerie français et indépendant. Nous sommes positionnés sur l'ensemble des segments de la restauration commerciale et de l'hôtellerie avec plus de 1 100 établissements, 50 enseignes différe

Nearly 25 years ago, our founders started a brand based on the refined, unhurried attitude of coastal life. To our guests, Tommy Bahama soon became synonymous with laid-back style and the concept of living the Island Life. What started as a causal, upscale menswear collection quickly evolved into a

Jester Concepts launched in 2008 by Brent Frederick and Jacob Toledo (JT) is a Minnesota owned hospitality-company, specializing in creating unique restaurant concepts that provide a high quality experience in food, service and atmosphere. Borough, Parlour, Maple Tavern, Marche, coup d'etat

A contract food service management company serving Christian colleges and universities nationwide. The core of Pioneer's food service success is a philosophy that places client satisfaction before corporate growth. Client objectives are our primary concern. Pioneer achieves consistent, superior serv

Nous cuisinons la nature pour la rendre gourmande. Nos restaurants son aménagés pour vous procurer un cadre serein, lumineux et confortable.

Pinstripes, Inc. is an experiential dining and entertainment concept combining exceptional Italian-American cuisine with bowling, bocce, and private event banquet space for groups of 20 to 1,000. Founded in 2007, the company is headquartered in Chicago and currently operate thirteen locations (North

VoIP isn't simple, but SimpleVoIP makes it easy. We know phones for distributed enterprises more than any other service provider. SimpleVoIP was established with the purpose of providing comprehensive communication solutions for our clients. SimpleVoIP provides thousands of business locations with

"South"​, as the locals refer to it, boasts creative Southern cuisine in an iconic downtown setting. Inside the old Georgian Hotel, this award-winning restaurant offers an intensely unique and flavorful experience coupled with an ambiance that offers a little glimpse into the history of this quaint

Weeloy is a technology and marketing specialist serving the restaurant industry.

Pizza Pilgrims serve the best Neapolitan pizza in central London and Oxford, eat in at some of our central London venues, takeaway or get Pizza delivery

A blend of high-quality, traditional Chinese cuisine and American hospitality in a sophisticated, contemporary bistro setting.

Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 35 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, ea

In the heart of Switzerland, overlooking the breath-taking deep blue glittering Lake Lucerne and the foothills of the Alps, a fantastic resort - the Bürgenstock Resort Lake Lucerne - has been created. Located 500 meters above Lake Lucerne, the new Bürgenstock Resort has 2 hotels (Bürgenstock Hote

Lite Bite Foods

At Finally Restaurant Group, we take pride in bringing our unique brand of customer service and great food to exceptional small towns across the US. Our staff is dedicated to creating extraordinary experiences that raise the bar in each of our communities. We look at our guests more like family than

RBC, vos nouveaux espaces de vie. RBC accompagne les prescripteurs, architectes et architectes d’intérieur, collectivités, PME et PMI, institutions culturelles, tout comme les clients particuliers sur des solutions d’aménagements à la fois esthétiques et fonctionnelles dans le respect du lieu à amé

Major Brands is a leading Missouri distributor of premium spirits, wine, beer and non-alcoholic beverages, and the largest distributor that remains Missouri-owned and operated. With offices in St. Louis, Kansas City, Springfield, Columbia and Cape Girardeau, Major Brands employs more than 600 people

SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three

FSIC is a tech company that offers its technical solutions and services to enable actionable information to restaurant chains.

Galvin Restaurants is a family run collection of restaurants founded in 2005 by Michelin-starred chef brothers Chris and Jeff Galvin. Each of the restaurants is unique, but they all share a common theme; the desire to offer high quality cuisine, served in luxurious surroundings by warm, hospitable a

HF Foods Group Inc., headquartered in Las Vegas, Nevada, is a leading marketer and distributor of fresh produce, frozen and dry food, and non-food products to primarily Asian restaurants and other foodservice customers throughout the United States. With 16 distribution centers strategically located

Le Bernardin, New York's internationally acclaimed, 3-Michelin starred seafood restaurant by chef Eric Ripert and co-owner Maguy Le Coze, opened in 1986. The celebrated restaurant earned four stars from The New York Times three months after its opening and is the only restaurant to maintain the rati

86 Repairs is a subscription service that optimizes and manages end-to-end equipment repair and maintenance for restaurant groups.

Established in 2002, Boga Group is a leading player in Indonesia’s food service industry with a growing presence in major cities across the archipelago. Boga Group’s portfolio presently includes 16 brands : - Bakerzin - Pepper Lunch - Boga Catering - Paradise Dynasty - Onokabe - Shaburi - Kintan Bu

Ascent Hospitality Management is a multi-brand restaurant company whose portfolio includes more than 600 Huddle House and Perkins restaurants nationwide.

Who we are! Agthia Company is a family of unique food concepts that are built on sustainability and delicate culinary excellence. Our house of international brands includes FERDI, Philippe Chow, Beef Bar, Novikov, and more to come. The local brands are well known for their authenticity and original

At Unwined, Our wine list changes with the seasons. Whatever we choose, it’s constantly evolving. You’ll be sure to discover wines that taste great, with stories you’ll love whether AT OURS - in bars in Tooting an Waterloo. Or AT YOURS, with themed cases, pairing kits and private tastings in person

Little Saint is a farm-forward gathering place where food, music, art and conversations are good for the soul, the earth and our community. Little Saint is a 100% plant-based restaurant, coffee bar, wine lounge, cocktail bar and music venue located in downtown Healdsburg in Sonoma County, Californ

Kellari Hospitality Group specializes in helping you celebrate life’s most important moments. We ensure that your visit will be unforgettable.

At Mango Mango Dessert, we aspire to lead the industry in reimagining traditional Hong Kong desserts, delivering a fresh experience that feels comfortably familiar. Our Hong Kong-inspired treats have transformed from mere nostalgic indulgences into everyday delights. With over 50 locations nationwid

Velkommen til Restaurant Flammen. Vi er en familieejet restaurantkæde, som har eksisteret siden 19. november 2009, hvor første restaurant åbnede i Kolding. Sidenhen har konceptet og ikke mindst kæden spredt sig til yderligere 14 danske byer: Aalborg, Aarhus, Randers, Esbjerg, Glostrup, Horsens, Vej