Jens Damgaard is an experienced Senior Scientist currently working at Arla Foods Ingredients. Prior to this, Jens worked as a Food Scientist at Arla Food Ingredients and as a Chemist Development at PK Chemicals A/S. With a Master's degree in Biotechnology from DTU, Jens has extensive experience in formulation, project coordination, and manufacturing of food enzymes. Currently pursuing a Certificate in Business Administration at Aalborg University, Jens's expertise lies in powder formulation development, pectinases, and fruit juice applications.
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